I refuse to beat around the bush.
I'll not waste time trying to convince you of the YUMMINESS of this ice cream.
You really don't need to hear about this recipe being one of those "traditional" recipes that's
been in the family for years.
You don't wanna {Southern for "want to"} hear about all the SUMMER nights we've
sat around the pool...
"in the country" slurping down ORANGE Crush Ice Cream.
Or how we always serve it with creme filled Sugar Wafers.
You do need to know that once you've experienced the sensation of this ice cream
you'll find yourself craving it like nobodies business...
for like decades of your life.
Please don't think I'm kidding.
Here's what you need to make some of the BEST ice cream you'll ever eat.
6 cans of ORANGE Crush Soda {Sunkist, Nehi can also be used}
2 cans Sweetened Condensed Milk
1 heaping cup sugar
You'll also need an ice cream maker.
More to come on my new 2~Quart Cuisinart Ice Cream Maker.
Bridget uses a Cuisinart when she makes her Dark Chocolate Peanut Butter Ice Cream.
Koralee of Bluebird Notes uses a Cuisinart to whip up all of her fancy ice creams.
How exciting is it that Koralee is coming out with an ICE CREAM cookbook~
Pop over and congratulate Koralee!
{Who's one of my favorite friends in the world by the way.}
Trust me.
If you don't have an ice cream maker~
get one~
just so you can make ORANGE Crush Ice Cream!
Begin with a good whisk.
Add 2 cans of Eagle Brand Condensed Milk to a big bowl.
Stir in the sugar.
Slowly pour in one can of Orange Crush.
Combine the first can of soda with condensed milk and sugar.
Continue adding 5 more cans of Orange Crush.
This recipe makes 3 quarts.
If you are using a smaller ice cream maker you'll have left over ice cream mix.
Add the mix to ice cream freezer.
Crank up the ice cream maker.
Mix until the ice cream is firm.
Serve immediately or transfer the ice cream to freezable container.
Cover and freeze for later.
ORANGE Crush Ice Cream!
Serve to family and friends on a warm~SUNNY day!
Or on a cool~Northwestern day!
Serve with sugar wafers or pound cake or nothing at all.
ENJOY!
Happy Monday!
xo
I just copied this recipe for the kids. They are gonna love it. I am thinking it probably tastes like a Dreamsicle? I will let you know when we make it. Not this week.....it is tooooo cold here! xo Diana
ReplyDeleteDiana~
DeleteYour kiddos will LOVE it!
Totally taste like a Dreamsicle.
That's what I mentioned to Greg last night.
It would taste even more like a Dreamsicle if you just add 4 cans Orange Crush {or orange soda of choice}
Let me know how it turns out.
xo
oh, this is making my mouth water. i used your recipe to make this when i lived in texas. and i haven't seen those little sugar wafers in a long time. yum.
ReplyDeleteHey Girly~
DeleteSo HAPPY you commented!
YOU know this is good!
Totally forgot you guys lived in Texas at one point!
Hugs & lots of LOVE!
I am going to thinking about this DAY AND NIGHT now!! I must make it. And buy sugar wafers to go with. Jon David will LOVE it!!
ReplyDeleteHey Cutie~
DeleteCan I just say...
THIS IS right up Jon David's alley!
You guys will LOVE it!
xo
If this doesn't look like a refreshing taste of summer and sunshine I don't know what does.
ReplyDeleteooo it looks great! Orange is my favorite color, so I'd be all over this!
ReplyDeleteOh my, this looks fantastic!
ReplyDeleteLooks fantastic! I don't have the ice cream machine, but this is a reason to get one! Thanks! (ps I did grab your button and put on my blog - check it out if ok for you www.minikcupcakes.com )!!!
ReplyDeleteOMG this looks fantastic!!! Does this taste like a Dreamcicle? I can't wait to try this. I'm making some Mango Sorbet and then Orange Crush! Thanks for sharing this.
ReplyDeleteVicki~
DeleteThis does taste like a Dreamsicle which I LOVE!
If you really want it to taste DREAMY in that respect just add 4 cans of Orange Crush.
That way it will be creamier.
ENJOY!
xo
I used to love those sugar wafers! :)
ReplyDeleteOK...I don't think I've ever had an Orange Crush. I think I will have my first one as ice cream....what do you think? Good plan? It looks so yummy and refreshing...and it's getting HOT down here! We need this!
Love the pictures, Teresa!
Bridget this ORANGE Crush Ice Cream is scrumptious!
ReplyDeleteYou need it in your life~trust me!
xo
OMG! I need to buy an ice cream freezer so I can make this. It looks amazing!
ReplyDeleteI have a 4 qt ice cream maker and could barely fit 4 cans of soda. It's making now hopefully it will turn out ok.
ReplyDeleteYeah!
DeleteLet me know how it turns out.
I usually just fill the ice cream freezer bucket up to the fill line with soda {minus all the foam}.
You will LOVE this!
Serve it with a wafer of some sort!
ENJOY!
It was incredible! You aren't joking about how good this stuff is! Thank you so much for sharing :)
DeleteI cant wait to try it out it looks yummy to my tummy
ReplyDeleteI wonder how it would be using rootbeer instead? Maybe like a rootbeer float- think i may have to try it out
ReplyDeleteI am currently making this in my Cuisinart ice cream maker, but it does not appear to be freezing after 22 minutes. I have made multiple batches of ice cream using cream and milk and usually only churn for 25 minutes. Does this recipe require a longer churning time?
ReplyDeleteI found it turns out better if you put the mix in the fridge over night and let all the bubbles dissolve and then put it in the ice cream freezer in the morning.
Delete